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YSC HomeAccept the ChallengeFinalists & WinnersNewsExtrasScience in ActionAlumni
Finalists & Winners
2002 Finalists
Click on each name to learn more about the finalists and their projects!

Brittany Anderson

Gautam Bej

Nivedita Bhat

Terrence Bunkley

Russell Burrows

Trevor Corbin

Kurt Dahlstrom

Erica David

Roy Gross

Kristin Grotecloss

Jennifer Gutman

Christine Haas

Alicia Hall

David Hart

Stephanie Hicks

Lorren Kezmoh

Asmita Kumar

Daniel Lang

Hilana Lewkowitz-Shpuntoff

Rayden Llano

Michael Mi

Jessica Miles

Daniel Miller, Jr.

Yahya Mohammed

Sarah Mousa

Noele Norris

Kels Phelps

Adam Quade

Sasha Rohret

Nupur Shridhar

Haileigh Stainbrook

Jared Steed

Aron Trevino

Kory Vencill

Kelydra Welcker

Kevin Welsh

Nicole Wen

Emily Willis

Ashley Woodall

Dylan Young
Trevor Corbin
Trevor enjoys basketball, soccer and tennis and is a member of the SCA and Peer Helpers and is vice president of the A Club at his school. Trevor says that a career in science is ideal for Trevor because he is "very curious and likes to find out how things work."
 
Trevor's older brother is his mentor. "He took every AP science and math class his high school offered and won departmental awards in both math and science," says Trevor.
Project
Trevor had discovered through prior research that vitamin C (ascorbic acid) plays a major role in plant growth and is a major function of photosynthesis. For his project, he wanted to determine what effect different concentrations of vitamin C would have on the growth of Zea mays (corn) plants. He hypothesized that if vitamin C promoted growth, it could be used to stimulate growth in both houseplants and crops. He also hypothesized that lower concentrations of vitamin C are more beneficial than higher concentrations and that Zea mays plants receiving the lowest concentration of vitamin C would grow the tallest and have the most dry-root mass.
 
Trevor planted 80 Zea mays seed in 80 containers and randomly divided the seeds into groups of 20. He applied a different concentration of vitamin C to each group every other day. After three weeks, he measured all the plants and calculated the mean heights and mean dry-root masses. Trevor proved his hypothesis that a smaller concentration of vitamin C enhances growth, as compared with the control that received only distilled water and with those receiving higher dosages. He speculates that plants receiving higher concentrations of vitamin C do not fare as well due to increased soil acidity.
 

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