Objectives
Students will
- Understand the basic principles behind living a healthy life.
- Establish goals to that will lead to a healthier lifestyle.
- Keep a record of progress toward reaching these goals.
Materials
- All-Star Fitness video and VCR, or DVD and DVD player
- Computer with Internet access
- Notebook for students' health journals
Procedures
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- Begin the lesson by asking students whether they think their lifestyle is healthy. Focus on diet, exercise, sleeping habits, and ways students have of reducing stress in their lives.
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Tell students that everyone can probably do something to improve their habits, making for a healthier lifestyle. Then ask students to write down three or four goals they would like to reach to improve their habits. Suggest that they use a separate notebook labeled "Health Journal."
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To help students focus on what kinds of goals they should consider, provide the following sample goals:
- To increase the number of servings of fruits and vegetables that students eat each day.
- To increase the number of times students exercise each week.
- To try to go to bed earlier each night.
- To try to strike a balance between work and play.
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Tell students that no one will be checking their goals or the progress made on reaching them. The idea is for them to keep a personal record by keeping track of their habits-and changes in them-each day. Suggest that students keep a record of their progress for five days.
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At the end of the five-day period, ask students to bring their journals to class. During the period, have students take a few minutes to write down whether they reached their goals and whether they notice a difference in how they feel. In addition, ask students to think about whether they thought this activity was productive.
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If students would like, have them share the results of the goal-setting activity. Did students notice a change in their lifestyle? Is goal-setting a good way to make changes? If students think that keeping a journal is a good strategy for them, encourage them to continue their journals as a tool to facilitate change.
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Evaluation
Use the following three-point rubric to evaluate students' work during this lesson.
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Three points:Students were highly motivated to set goals; established thoughtful, realistic, and reasonable goals; and recorded their progress regularly.
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Two points:Students were somewhat motivated to set goals; established workable goals; and recorded their progress most of the time.
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One point:Students were not motivated to set goals; did not establish workable goals; and reported their progress only occasionally.
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Vocabulary
diet
Definition:The kinds of foods and beverages, as well as the size of the portions, consumed each day.
Context:It is clear that a diet including a balance of fruits, vegetables, grains, dairy products, and foods with high amounts of protein is the healthiest way to eat.
exercise
Definition:Physical activity, such as playing sports, walking, yoga, aerobics classes, or biking.
Context:Exercise is so important that some researchers have gone so far as to call it the closest thing there is to a fountain of youth.
fit
Definition:Being healthy and in good shape both physically and mentally
Context:Exercising regularly is a way to keep the body fit and the heart and mind calm and free of stress.
goal
Definition:An objective or purpose to be achieved through effort
Context:Exercising three times a week is a reasonable-and attainable--goal.
lifestyle
Definition:The elements that make up one's daily behavior, such as diet, exercise, work habits, sleep habits, and ways of unwinding and having fun.
Context:Eating a balanced diet, exercising regularly, and keeping up with one's schoolwork are ways to ensure a healthy lifestyle.
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Standards
National Academy of Sciences
The National Science Education Standards provide guidelines for teaching science as well as a coherent vision of what it means to be scientifically literate for students in grades K-12. To view the standards, visit this Web site:http://books.nap.edu/html/nses/html/overview.html - content. This lesson plan addresses the following national standards:
- Science in Personal and Social Perspectives: Personal and community health
Mid-continent Research for Education and Learning (McREL)
McREL's Content Knowledge: A Compendium of Standards and Benchmarks for K-12 Education addresses 14 content areas. To view the standards and benchmarks, visithttp://www.mcrel.org/compendium/browse.asp
This lesson plan addresses the following national standards:
- Health-Understands essential concepts about nutrition and diet
- Health-Know how to maintain and promote personal health
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Credits
Credit
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